 |
|
| Escaoutoun Landais |
| Voila, an old, traditional dish from the French region called Land. The escaoutoun landais is a polenta-like dish blended with ewe's-milk cheese and black... |
Appetizer Recipes on Video |
|
 |
|
| Grilled Prawn in Primavera Vapor |
| Castrate the prawn by withdrawing the black gut with a pointed knife. Reserve four prawns for later and put them aside. Prepare the others by separating the he... |
Seafood & Fish Cooking Recipes on Videos |
|
 |
|
|
 |
|
| Hippocras with cherries |
| Hippocras with cherries: Mix all the ingredients, blend and let them infuse in the cold for 48 hours. Cherry sauce: Make a syrup with wine, spices, sugar... |
Dessert Recipes on Video |
|
|
 |
|
| Fried Seasonal Fruits with Rosemary Honey |
| Wash, peel and cut all the fruits to your convenience. Using a metal punch, form a small tartlet with the pate a Filo. Cook it in the stove at 355 degrees F... |
Healthy Cooking Recipes on Video |
|
 |
|
| Almond Galette with Red Fruits |
| This recipe is very easy to prepare. Start by mixing the almonds, sugar, flour, and eggs to obtain the dough. Spread it as thin as possible in the cake form. ... |
Dessert Recipes on Video |
|
 |
|
| Dried Tomatoes a la Trama |
| Mix salt, spices, pepper, and Provence herbs in a salad bowl to obtain a smooth sauce. Cut the tomatoes in half and put some on a plate. Then, pour generously ... |
Other Cooking Video Recipes |
|
 |
|
| Magret de canard with Cognac and port-wine |
| Cut 4 steaks with the magrets. Withdraw the skin, cut a cross below it and make a whole with your thumb. Keep the parts you just cut off and hack them. Boil t... |
Meat Cooking Recipes on Video |
|
|